Welcome to Jing Long Seafood Restaurant - BEDOK
At Jing Long Seafood Restaurant - BEDOK, we celebrate the vibrant flavors of Chinese seafood cuisine in a welcoming setting. Nestled in the heart of Bedok, our restaurant blends traditional recipes with fresh, quality ingredients, ensuring each dish bursts with taste. From our meticulously prepared seafood dishes, perfect for sharing with friends and family, to our family-friendly atmosphere and robust menu options, we cater to every palate. Enjoy the convenience of takeout or relaxed dining, complemented by a selection of beer and wine. At Jing Long, every meal is a feast, making us a cherished dining destination for seafood lovers.
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Blk 412, Bedok North Avenue 2 #01-152 Singapore 460412 Singapore Hotline: 6442 9398
Welcome to the vibrant world of culinary delights at Jing Long Seafood Restaurant - BEDOK, a gem nestled in the heart of Singapore’s Bedok North. Renowned for its exquisite Chinese seafood offerings, this restaurant stands as a testament to both tradition and innovation in Asian cuisine.
Located conveniently at Blk 412, Bedok North Avenue 2 #01-152, Jing Long Seafood Restaurant presents a delightful escape for seafood aficionados and families alike. With the capability to accommodate large groups and a welcoming atmosphere perfect for kids, it ensures that every dining experience is memorable.
Exemplifying Seafood Mastery
At Jing Long, the menu is rich with an array of delectable seafood dishes that highlight the freshness of the ingredients. Whether you’re diving into their signature chili crab or savoring the delicate tastes of steamed fish, each dish promises an explosion of flavor that honors traditional Chinese cooking techniques.
Dining Convenience
This restaurant offers a plethora of utilities to enhance your dining experience:
- Takes Reservations for both intimate dinners and family gatherings.
- Offers Takeout for those who wish to enjoy their meals at home.
- Good for Groups, making it an ideal spot for celebrations.
- Good For Kids, ensuring that your little ones will find favorites on the menu.
- Validated Parking and Free Wi-Fi for added convenience.
- Offering a selection of Beer & Wine Only, perfect for pairing with your meal.
- Offers Catering for events, bringing the flavors of the restaurant to your special occasions.
- TV to catch up on your favorite shows while enjoying a satisfying meal.
As I sat savoring the robust flavors of their dishes, I felt a deep appreciation for the culinary artistry and dedication of the chefs at Jing Long. Each bite transported me to a place of comfort and joy, exemplifying what excellent seafood dining should be.
To immerse yourself in an exceptional seafood experience that marries authenticity with creativity, give Jing Long Seafood Restaurant - BEDOK a call at 6442 9398. Don’t miss the chance to create unforgettable memories centered around exquisite food.
This is an understated Teochew restaurant in the heartlands of Bedok with good, honest food. Their signature dishes are worth trying and can easily rival that in higher-end restaurants. The crispy fried duck deserves special mention.
Sunday night rolls around, and it's family dinner time. Time to pick dad's brain for something to try, for he is the resource for all things tzi char. Tere are probably a gazillions tzi char places in Singapore, of which he spends careful time pruning his select list of places we should try before they disappear from a host of reasons including skyrocketing rents, internal kitchen feuds between master and disciple, and the lack of a succeeding generation. Traditionalists island-wide are a dying breed. Anyhows, dad says Jing Long is a HDB void deck place lah, so we'd got the impression that impression that it was a shorts and t-shirt kinda place... Well sorta. We rock up and yes, it's under a HDB block, but it looks pretty good leh! Private rooms and all, so I dwelt super under-dressed when I thought I'd be coming to sweat it out. They were welcoming enough, so in we went. Orders went in, and food's out pretty quick - were we the last ones to order? The sea cucumber, snap peas and mushrooms were out first, and I don't normally even have sea cucumber, but these were braised beautifully, and had that spongey-ness while maintaining some bite. The signature pork ribs were a great recommendation too - with a pork belly-like mix of fat and char, and were super fine-diney in presentation; something that I felt was a little over the top. Tofu and some fried duck pancake too? House specialties, and were okay, but nothing special. At just over $100 total, I thought we ate rather well!